Serving fresh, exotic Thai Cuisine
in the heart of Queenstown
Starters & Tapas
Soup
Salad
WOK CREATIONS
Fried Rice
STIR FRIED NOODLES
Curry
Sides
Starters & Tapas
STARTER & TAPAS
@Thai House Platter (for 2 people) $28
Pork ribs, chicken satay skewers, vegetarian spring rolls, chicken curry puffs, chicken fried wontons, beef balls and salad
PRAWN Crackers $5
A crispy snack food made by mixing prawns & tapioca flour
Mini Spring Rolls (V) (6pcs) $9
Deep-fried hand-wrapped vegetarian spring rolls, served with sweet chili sauce
Curry Puffs (6pcs) $10
Pastry wrapped chicken curry & potatoes, served with sweet chili sauce
Fried Wontons (6pcs) $10
Wonton pastry filled with minced chicken and deep-fried, served with sweet chili sauce
FISH Cakes (GF) (4pcs) $10
Flavourful homemade fishcakes, served with fresh cucumber & peanuts dipping dressing sauce
CHICKEN Satay Skewers (GF) (4 sticks) $12
Fresh chicken tenderloins marinated in coconut cream, curry spices, topped with peanut sauce
Chili & Pepper CALAMARI $12
Salted pepper, chili & garlic, served with lemon & hot sauce

Coconut Prawn Tempura

Steamed Wonton & Crab Nuggets

Spicy Chicken Nibbles
Soup
SOUP
Tom Yum Soup (GF) (VO) $12
Options: CHICKEN or PRAWNS
Hot & sour flavours with fragrant spices & herbs, lime juice & fish sauce
Tom Kha Soup (GF) (VO) $12
Options: CHICKEN or PRAWNS
Thai chicken coconut soup, creamy and tasty mildly sour
Wonton Soup $12
Steamed four CHICKEN wontons in clear soup with coriander, spring onion & black pepper
Tom Yum Noodle Soup (GF) (VO) $26 – $28
Options: CHICKEN or SEAFOOD
Spicy tangy soup with rice noodles, flavored of lemongrass, lime, red onion, coriander combined with Thai chili jam. It’s sure to warm you up!
@Thai Laksa Noodle Soup (GF) (VO) $26 – $28
Options: CHICKEN or SEAFOOD
A coconut noodle soup with rice noodles, incredibly rich fragrant, complex flavoured
Salad
SALAD
Thai Green Papaya Salad (GF) (VO) $20
Spicy salad, one of the most popular salad dishes in Thailand
Spicy SEAFOOD With Glass Noodle Salad (GF) (VO) $25
Four tiger prawns, squids, red onions, celery,

Seafood Glass Noodle Salad
WOK CREATIONS
WOK CREATIONS
Sweet & Sour on Rice (GF) (VO) $20 – $30
Options: CHICKEN, PORK, PRAWNS or FISH
One of the favourite dishes for kiwis & kids, with juicy pineapple, carrots, onions, tomatoes, cucumber & capsicum
Oyster Sauce Stir Fry on Rice (GF) (VO) $20
Options: CHICKEN or BEEF
Seasonal vegetables stir-fried in oyster sauce with a speedy cooking method over a wok
Basil & Chili on Rice (GF) (VO) $20.5 – $25
Options: CHICKEN, PORK, BEEF or PRAWNS
A fragrant, delicious mix of Thai chili, veggies & holy basil leaves, a dish to die for!
Peanut Sauce on Rice (GF) (VO) $20.5
Options: CHICKEN or BEEF
Fresh meat stir-fried with broccoli, carrots and mushrooms & creamy peanut sauce.
Sizzling CHICKEN With Cashew Nuts (GFO) (VO) $24
Fried diced chicken breast, @Thai signature dish with broccoli, capsicum, mushrooms & onions. Rice is not included, please see side dishe
Hor-Mok SEAFOOD $30
Steamed Thai curry paste with prawns, fish & squid – recommended by the Lonely Planet. Rice is not included, please see side dishes.
Choo-Chee Blue Cod FISH $30
Creamy red curry paste stir-fried with kaffir lime leaves topped on deep fried Blue Cod chunks.
Fried Rice
Fried Rice
Meat Lovers Fried Rice (GF) (VO) $22
Combination of BEEF, PORK & CHICKEN stir-fried in a wok mixed with cooked rice, scrambled egg, carrots & onions
Spicy PRAWNS Fried Rice (GF) (VO) $25
Five tiger prawns stir-fried with rice, seasoning, egg, carrots, onions & hot sauce
Pineapple Fried Rice PRAWNS & BACON (GF) (VO) $25
Five prawns in golden fried rice, egg, juicy pineapple, red onions & bacon

Pineapple Fried Rice with Prawn & Bacon

Pork Belly with Greens on Rice
STIR FRIED NOODLES
STIR FRIED NOODLES
Stir-fried Egg Noodles (VO) $22 – $26
Options: CHICKEN, PORK, BEEF, CRISPY PORK BELLY or PRAWNS
Stir-fried egg noodles with broccoli, carrots, celery and bean sprouts
Pad See-ew (GF) (VO) $22 – $26
Options: CHICKEN, PORK, BEEF or PRAWNS
Stir-fried flat rice noodles with baby bok choi & carrots, served mild
Pad Thai (GF) (VO) $22 – $26
Options: CHICKEN, PORK, BEEF, CRISPY CHICKEN or PRAWNS
Praised by locals as ‘The best Pad Thai in town’ a stir-fried dish made with rice noodles, scrambled egg, bean sprouts, spring onions & crushed peanuts
Spicy Pad Kee-Mao SEAFOOD (GF) (VO) $26
Stir-fried flat rice noodles with veggies, chili, holy basil, four prawns & squid

Egg Noodle with Pork

Tom Yum Seafood Noodle Soup
Curry
CURRY
(Rice is not included, please see Side Dishes)
Green Curry (GF) (VO) Options: CHICKEN, PRAWNS or FISH $20 – $30
Aromatic & creamy style curry, med-hot recipe with green veggies
Red Curry (GF) (VO) $20 – $30
Options: CHICKEN, BEEF, ROASTED DUCK, PRAWNS or FISH
Mild curry, cooked in coconut cream, carrots, bamboo shoots, green beans & mushrooms
Pa-Nang Curry (GF) (VO) $22 – $28
Options: CHICKEN or SEAFOOD
Made with thick coconut cream, kaffir lime leaves
Yellow Curry CHICKEN (GF) (VO) $20.5 – $25
Options: CHICKEN or PRAWNS
One of three major kinds of Thai curry, creamy and tasty with orange kumara
Mas-sa-man Curry (GF) (VO) $22
Options: BEEF or CHICKEN
The flavour of curry comes from

Pineapple Duck Curry
Sides
SIDES
Jasmine rice (sml – Lrg) $2.5 – $12
Brown rice $5
Sticky rice $5
Egg fried rice $5
Egg noodle $5
Coconut rice $5
Egg Fried Rice $5
Roti breads (2pcs) $6
Steamed Veggies $8
Fried Steak Chips $6.5
Fried free-range egg $3.5
Peanut Sauce $4

@ Thai Queenstown is a casual Thai eatery featuring an extensive menu of traditional curries, noodles & wok dishes. The location is very central, close to the Queenstown Wakatipu Lake front. The restaurant offering indoor and outdoor balcony seating. We also work together with local delivery services Food On Q and Uber Eats.
Reservations
by phone or email @
Ph. +64 3 442 3683
atthaiqueenstown@xtra.co.nz
Address
Level 3, 8 Church Street, Queenstown 9348, New Zealand
Hours
4pm-late.
Closed Tuesdays
See more of the menu by visiting mryum.com/atthaicuisine
GF – GLUTEN FREE • V – VEGETARIAN • VO – VEGETARIAN OPTION
Please inform your server of any dietary needs. One bill per table